20 Delicious Green Bean Casserole Recipes You Absolutely Have to Try (2024)

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Beans!! Not again!!! This used to be my reaction whenever I had beans in my meal during my childhood days. One holiday season, one of my aunts came to our place and introduced the green bean casserole recipe to my mom. What happened next? Well, I fell in love with casserole recipes and kind of developed a friendship with beans.

After that, I personally tried many green bean casserole recipes growing up. This casserole dish is perfect for the holidays, but it is so easy to make that you can serve it any day. Casseroles are a type of food that includes a variety of ingredients, such as vegetables, meats, and cheeses, which are all combined into one dish.

Being the lazy potato that I am, I personally find casserole recipes to be my heroes without a cape. So today I will be sharing some yummy bean casserole recipes with you, hoping that someone will again fall in love with this recipe just like me. Now getting out of my nostalgia, let’s book our tickets and get a ride into the world of creative casseroles!!

Table of Contents

John Wayne Casserole Recipe

Are you a fan of the Iconic Actor John Wayne? If yes, then here is a dish for you named after him. Made with ground beef, pasta, tomatoes, and cheese, this casserole is sure to become a family favorite. Jam-packed with flavors this recipe is great for family dinner. So what are you waiting for? Cook this dish, watch a John Wayne movie and keep fan girling!!

Ingredients

  • 2 cups baking mix for biscuits
  • 1 pound beef ground
  • 1 taco seasoning packet
  • 1 diced green pepper
  • 1/2 cup diced onion
  • 1 cup soured cream
  • 1 cup mayonnaise

Get the recipe here.

Best Green Bean Casserole Recipe

I tried this recipe for the first time during Thanksgiving at a friend’s home and loved it. This version can be on the table in no time thanks to four pantry or fridge ingredients: canned green beans, condensed mushroom soup, French-fried onions, and shredded Cheddar cheese.

The crunchy onions and tender beans taste well and the cheese adds all tonnes of flavors. This can be one of the easiest casserole recipes that you will ever come across. So stop thinking and try this recipe tonight!!

Ingredients

Get the recipe here.

LEARN MORE:

Green Bean Casserole Recipe

This is a great recipe for a holiday feast or any time you are in the mood for something hearty and comforting. It is also a great option to cook in advance during mini-holiday parties when you know you will be preoccupied with guests.

The dish’s success lies in the fried onions sprinkled on top; they give the dish the ideal amount of crunch. Serve this with a side of mashed potatoes and your favorite drink. Light some candles and put on your favorite dress. A classic dinner date is ready to enjoy with your special one!

Ingredients

  • 1 can Condense Cream of Mushroom Soup
  • 1/2 cup of milk
  • 1 tbsp. soy sauce
  • 4 cups green beans
  • 1/3 cup Fried Onions

Get the recipe here.

World’s Best Green Bean Casserole Recipe

Green bean casserole is a time-honored recipe that has been proven to be a crowd-pleaser in any setting. It is so rich and velvety that it just might overtake the turkey as the main attraction at the Thanksgiving dinner table.

The garlic and pepper add to the flavors, and the chicken broth and butter give a creamy texture to the dish. This dish is rich in protein and will be a great inclusion in your healthy holiday menu!

Ingredients

Get the recipe here.

Easy & Healthy Green Bean Casserole Recipe

If you think that unwise eating will affect your health then don’t worry because here is the perfect solution for you. The conventional green bean casserole can be replaced with this casserole recipe for a version that is lower in fat and calories yet tastes just absolutely amazing. It is an excellent choice for the supper you serve on special occasions, as well as for any other time you wish to enjoy this traditional cuisine.

This dish has fresh green beans, mushrooms, and onions baked into it and covered in a creamy sauce. After that, it is topped with crispy fried onions to create a casserole that is wonderful to taste. Try this cheesy casserole and your holidays will be easier and tastier with this recipe. Now you won’t have to be worried about unhealthy eating!

Ingredients

  • 2 thinly sliced yellow onions
  • 1 tablespoon virgin olive oil
  • 1/4 cup unsalted butter,
  • 1 pound of mushrooms, sliced
  • 1/2 teaspoon black pepper
  • 2 teaspoons garlic mince
  • 1/2 cup parmesan cheese

Get the recipe here.

Classic Green Bean Casserole Recipe

I love chatting and mingling with people. So for parties, I prefer dishes that can be prepared in advance so that I get plenty of time to enjoy them. This classic green bean casserole is my go-to for such occasions.

The crispy onions add just the right amount of crunch, while the soft green beans are bursting with a flavor all on their own. This casserole is going to quickly become a new favorite in your household once you cook it. Go and get cooking now!

Ingredients

  • 1 tbsp. soy sauce
  • 2 tbsp of table salt
  • 2 pounds fresh green beans
  • 2 cans of cream mushroom soup
  • 2 cups cheddar cheese, shredded
  • 3 cups canned crispy fried onions

Get the recipe here.

LEARN MORE:

Green-bean Casserole With Fried Shallots Recipe

This casserole recipe we are talking about is one of the recipes that changed my perception that beans cannot be tasty. The green beans are cooked to perfection here and the fried shallots add a crispy, savory element that made this dish win over all my childhood views about beans.

Serve this casserole with a side of rice or potatoes, and you have a complete meal that will satisfy even the most discerning palate. So, next time you’re looking for a casserole recipe that is sure to please everyone on the dinner table, try this Green-bean Casserole With Fried Shallots Recipe and I bet you won’t be disappointed at all!

Ingredients

  • 1 medium onion
  • 1 red bell pepper
  • 2 tsp coarse sea salt
  • 1 teaspoon black pepper
  • 6 tbsp. all-purpose flour
  • 6 tbsp unsalted butter,

Get the recipe here.

Healthy Green Bean Casserole Recipe!

Many of my friends are vegan or on a gluten-free diet. Whenever I invite them over for a meal, this becomes my go-to dish to prepare. It contains nutritious ingredients like Greek yogurt, fresh green beans, and almond flour.

This casserole is gluten-free and can be easily veganized by substituting dairy-free yogurt. Whether you are seeking a healthy version of a classic dish or a quick and simple meal enjoy this recipe is the answer for you. Next time when your vegan friends are coming over, surprise them with this amazing casserole dish!

Ingredients

  • 2 cans of Cream Mushroom Soup
  • 1/2 cup of milk
  • 1 teaspoon soy sauce
  • 1/8 teaspoon black pepper
  • 1-1/3 cups Crispy Fried Onions,

Get the recipe here.

Ultimate Green Bean Casserole Recipe

I always look for ways to make basic recipes in a different or more creative way. I stumbled across this recipe while on such a quest.

This recipe is packed with all of the classic casserole ingredients like green beans, mushrooms, and onions, but it also has a few secret ingredients that make it truly ultimate. Trust us, if you are looking for something better than the basic casserole then cook this recipe and enjoy its mesmerizing flavors.

Ingredients

  • 2-pound green beans
  • 2 medium white onions
  • 3 tbsp all-purpose flour
  • 1 teaspoon black pepper
  • 1 cup chicken stock
  • 1 fried onion cup

Get the recipe here.

French’s Green Bean Casserole Recipe

This casserole recipe is the perfect side dish for any holiday meal or family dinner. French’s Green Bean Casserole is a classic dish that is always a hit with everyone. This casserole is made with fresh green beans, mushrooms, and a creamy sauce.

The best part about this casserole is that it can be made ahead of time and then baked when you are ready to serve. Enjoy with your family and friends over this delicious recipe and some hearty laughs!

Ingredients

  • 1 cup milk
  • 1 can Cream of Mushroom Soup
  • 2 cans of Green Beans
  • 1/8 teaspoon black pepper
  • 1 and a third cup French’s® Original Crispy Fried Onions

Get the recipe here.

Cracker Barrel Hash Brown Casserole Recipe

Hash Browns are hands down my all-time favourite. I can literally eat them for breakfast, lunch or dinner. So when I tried this casserole recipe for the first time,I literally danced at the dinner table. If you are also a crazy hash brown lover then this casserole is sure to win over your heart. It is loaded with tasty hash browns, onions, and cheddar cheese and we are not complaining at all.

For a complete supper, serve this casserole with a side of green beans and either a salad or bread salad. This crispy,cheesy delight is going to be one of the best dishes you have ever tried!

Ingredients

  • 1 package of frozen hash brown potatoes
  • 1/2 teaspoon black pepper, ground
  • 1/2 cup finely chopped onion
  • 1 can cream of chicken soup
  • 2 cups Cheddar cheese

Get the recipe here.

Cheesy Crack Chicken Casserole Recipe

One of the most well-liked recipes in our household is casserole. It is simple to prepare, and the end result is reliably mouthwatering. And on special occasions, a chicken casserole is a must. The chicken is cooked to perfection, and the sauce, which is cheesy and creamy, is really addictive.

The paprika adds a kick, the bell peppers give a great crunch to the dish. Adding some beans and serving with a side of potatoes makes this basic casserole a party-appropriate dish. So without having an ounce of doubt, try this recipe and thank us later!

Ingredients

Get the recipe here.

Teriyaki Chicken Casserole Recipe

When you want something robust and nourishing but don’t want to spend all day in the kitchen, a casserole recipe is ideal. Everyone enjoys the traditional flavor of teriyaki chicken, and it is a complete meal when served with rice and veggies.

This casserole is ideal for hectic weeknights because it can be prepared ahead of time and warmed up when you’re ready to eat. Additionally, since it’s a casserole, adding your preferred ingredients is simple.

This recipe is so flavourful and rich that it is alone enough to please all guests at your party. Next time when you feel like having something rich and tasty, cook this casserole recipe and enjoy Japanese flavors from the comfort of your kitchen!

Ingredients

Get the recipe here.

LEARN MORE: 10 Pinto Bean Substitutes (Number 4 Has Same Health Benefits)

Loaded Baked Potato Chicken Casserole Recipe

This casserole recipe is the perfect comfort food dish. It’s full of flavor and everything you love about loaded baked potatoes, but with chicken as the main attraction. This casserole is also extremely simple to prepare and will be on your dinner table in no time. The chicken and potatoes combine well with cheese, and the garlic powder and black pepper enhance the flavors. This recipe is my personal favorite for a girl’s night with my besties!!

Ingredients

  • 8 ounces bacon
  • 3 tbsp. softened butter
  • 2 paprika teaspoons
  • 1 tablespoon garlic powder
  • 1/2 tsp black pepper
  • 2 cups cheddar cheese
  • 1/4 cup chopped green onion

Get the recipe here.

Blueberry French Toast Casserole Recipe

I stumbled upon this recipe at a cafe, where I went for a breakfast date. And without sharing this recipe this article will not be complete. The recipe for the casserole makes for an excellent dish to serve during a festive breakfast or brunch. It is simple to prepare and can be done so in advance without any difficulty.

The blueberry casserole is loaded with fresh blueberries and finished with a streusel topping that’s nice and crunchy. This recipe is so delicious that it will win over everyone’s heart. Serve this amazing casserole to your kids and hear them squealing from happiness after tasting this delicious delight!

Ingredients

  • 12-day-old bread
  • 1 cup blueberries
  • 12 beaten eggs
  • 2 packages of cream cheese
  • 3 tablespoons maple syrup
  • 1 cup granulated sugar
  • 2 teaspoons cornstarch

Get the recipe here.

Pierogi Casserole Recipe

Enjoy some pierogies in a dish that is both delicious and simple to prepare with this casserole recipe. Because the casserole can be prepared in advance and is loaded with delicious cheese, it is an excellent choice for hectic weeknights when time is of the essence. To make this a complete dinner, serve it with a side salad or steamed vegetables on the side.

The Alfredo sauce gives a lot of lovable texture to the dish. And the shredded cheese adds to the flavor. This recipe looks like it came out of an Instagram page and is equally tasty. Serve this along with some wine for a classic dinner date or serve it with some soup for a cozy family supper!

Ingredients

Get the recipe here.

Crunchy Beef Casserole Recipe

This casserole recipe is the perfect comfort food dish. It’s packed with flavorful beef, veggies, and a crispy topping that will have you coming back for more. Plus, it’s easy to make and can be on the table in no time. If you are running late cook this recipe and enjoy its goodness any time of the day.

Ingredients

  • 1 cup cheese
  • 1 can mushroom cream soup
  • 2 cups Corkscrew Rotini Macaroni
  • 3/4 teaspoon Seasoned Salt
  • 1 pound of ground beef
  • 1 can of french fries

Get the recipe here.

LEARN MORE: How To Cook Canned Beans In The Microwave

Cowboy Casserole Recipe

This hearty winter supper casserole recipe is excellent for the colder months. In addition to ground beef, beans, and an assortment of veggies, this dish is simmered in a flavorful tomato sauce.

After that, cheese is sprinkled over the top of the dish, and it is baked until bubbling. For a complete supper, serve this casserole with a side of green beans and either a salad or bread salad. For the garnish use some cilantro and some cherry tomatoes. Immerse yourself in the tangy and savory flavors and enjoy a meal that warms your soul!!

Ingredients

  • 1 pound of ground beef
  • 2/3 cup Mushroom Cream Soup
  • 1 cup shredded cheddar cheese
  • 1/3 cup of whole milk
  • 1 tsp. onion powder
  • 1/2 teaspoon ground black pepper

Get the recipe here.

Easy Cheeseburger Casserole Recipe

Cheeseburgers are everyone’s favorite. But have you ever imagined a cheeseburger and casserole together? Well, here we are all about creativity. Hence we present to you an easy Cheeseburger casserole recipe.

A casserole recipe is a great way to warm up on a cold winter night. It’s easy to make, and you can eat it in less than an hour. The best thing about it is that it has all of your favorite cheeseburger tastes. How can you sit still? Let’s go and try a crazy combo now!!

Ingredients

  • 1 pound lean ground beef
  • 2 teaspoon minced garlic
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 2 tablespoons tomato paste
  • 1 can of petite diced tomatoes

Get the recipe here.

Amish Country Casserole Recipe

One of the things that I love about a casserole is how easily we can use a variety of ingredients including leftovers and create a new dish. This recipe for a casserole is a filling but straightforward dish that is ideal for a winter lunch.

The creamy sauce in the Amish Country Casserole Recipe is guaranteed to impress everyone at the table and is a fantastic way to use up leftover ham or turkey. For a quick and simple meal, this casserole is simple to prepare in advance. Freeze it and you can reheat it and enjoy it anytime you want. So if some leftover turkey is still lying in your fridge, you know now what to do with it!

Ingredients

  • 1 cup milk
  • 1 chopped onion
  • 2 teaspoon crushed garlic
  • 1 tbsp extra-virgin olive oil
  • 600 g canned mushroom soup

Get the recipe here.

LEARN MORE: Best Canned Refried Beans To Buy Online 2022

Conclusion

These recipes of casserole are super easy and versatile. Ranging from basic bean casserole to yummy chicken ones. From crunchy hash brown ones to cheeseburger casserole. We even have a blueberry casserole covered.

Even if you are on a vegan or dairy-free diet, we also have great options for that also. My God!! This article is making me hungry already. I can’t wait anymore. So let’s wear our aprons and start our voyage of creating the best casserole together!!

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20 Delicious Green Bean Casserole Recipes You Absolutely Have to Try (2024)

FAQs

Which is better in green bean casserole canned or frozen? ›

When I make green bean casserole, I skip canned beans all together. Frozen green beans are the best green beans to use for green bean casserole.

Should green bean casserole be soupy before cooking? ›

Green bean casserole should have a nice thick sauce that coats the green beans—it should not resemble soup. One common cause of a watery casserole is not adding enough thickener, such as flour or cornstarch, to your sauce.

How to make green bean casserole thicker? ›

The Casserole Is Too Soupy

Don't worry, there's a relatively easy and quick fix that will help soak up the excess liquid: Make a slurry of flour or cornstarch in liquid (broth or water) to help thicken it up and then cook it for a bit longer.

How do you make green bean casserole not soggy? ›

If you are finding that your green bean casserole is soupy, be sure to drain the green beans really well after blanching so you aren't getting extra water in the casserole that way. Then make sure to thicken the sauce properly by letting the chicken broth and half-and-half simmer long enough to thicken.

Why is my green bean casserole so soupy? ›

One common cause of a wet, soupy casserole is undercooking the vegetable ingredients on the stovetop. When you choose to use fresh green beans, onion, and mushrooms instead of canned, cook the veggies well before tossing them into the oven.

Are canned or fresh green beans better for casserole? ›

Canned green beans have already been cooked to an inch of their life. Expecting them to not be mushy after you've cooked them into a casserole is a fantasy. Start with fresh green beans, cook them until they are just tender and turn them into a casserole. If green beans aren't in season, use frozen.

How many cans of green beans equals 4 cups? ›

✿ 4 cups of green beans is about 1½ pounds fresh or 16 ounces frozen or 2 cans (15 ounces each) drained.

Can you overcook green bean casserole? ›

Overcooking the beans won't just drain them of their appealing color, but it will also make them too soft and mushy, resulting in a less appetizing casserole.

How do you thicken green beans? ›

Flour or Cornstarch Thickening:Mix 1-2 tablespoons of flour or cornstarch with equal parts water to create a smooth paste. Stir the paste into the simmering green beans. Allow the mixture to cook for a few more minutes until it thickens.

Why is green bean casserole so good? ›

Fans love the dish in part because of how simple it is to throw together. It calls for ingredients that could be found in a typical home kitchen pantry: canned or fresh green beans, mushroom soup, milk, soy sauce and black pepper.

What to do if green bean casserole is watery? ›

Mistake #5: A Runny Casserole

If you don't, the excess water from the beans can leak out into the casserole and make it thin and runny. If you sense it's a little watery, "add a thickener like roux or starch to absorb the additional liquid or cook a little longer," she says.

What to pair with green bean casserole? ›

Stuffing, cornbread, and rice are also great options that will add some variety to your meal. If you're looking for something a little lighter, a shaved Brussels sprouts salad or roasted sweet potatoes might be just what you need. Another great option is to serve a protein alongside your green bean casserole.

Why do my green beans taste rubbery? ›

They are rubbery because people never cook them enough. Try cooking your beans thro and they will not only taste better, they will not squeak or bounce when you try to eat them.

Which is better frozen or canned green beans? ›

Green Beans: Depends

Sure, frozen green beans may be higher in nutrients than canned, but we feel the optimal choice depends on how you're going to utilize them. If you're serving them solo, frozen green beans are the way to go. If they're being added to a cooked dish or casserole, canned green beans are just as handy.

Do frozen green beans taste better than canned? ›

They don't have any added sodium, and they're also cooked a lot less. As a result, they come out of the oven with the perfect balance of flavor and texture. If you find your green bean casserole is turning out salty and mushy, those canned green beans might be to blame.

Is canned or frozen better? ›

Canned Foods

According to Dr. Surampudi, canning requires a lot more processing, and is likely to have less nutritional value than frozen foods. The process of canning is different for different types of food, but typically it involves three major steps that keep the food safe to eat for long periods of time.

Why is frozen better than canned? ›

Aside from certain fruits like tomatoes and pumpkins, canned goods are likely to have less nutritional value than frozen. If you take the canned vegetable route, make sure that you avoid varieties with added sugars or sodium. Also, many of the nutrients from canned vegetables stay in the the liquid.

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